By Chris Simmons Agave’s journey from the field to your glass is one of time, dedication and craft. From the moment it sees its first ray of sun, it will endure a near decade-long journey in order to be turned into Mexico’s most beloved spirit. From the beginning, a Blue Weber agave’s life is carefully [...]
By Chris Simmons Have you ever wondered about the differences between Tequila and mezcal? You wouldn’t be the first to question if they’re the same thing or if mezcal is just a cheaper version of Tequila. In fact until a recent wave of popularity, mezcal carried quite the unsavory reputation as the bottle with a [...]
By Chris Simmons Remember the old saying, “One Tequila, Two Tequila, Three Tequila, floor!”? Or the balance it took to pour salt on one hand while holding a lime in the other and slamming back a gnarly tasting shot? Well safe to say, those memories are part of the American lexicon of Tequila drinking stretching [...]
